Tucked along 250 W Main St in Rexburg, Kingdom Of Pho has quickly become one of those spots locals mention whenever the conversation turns to comfort food done right. The location is easy to find, right in the heart of town, and it carries that laid-back, welcoming vibe you hope for when you’re craving something warm and satisfying.
Walking in, the atmosphere feels casual but intentional, with simple décor that doesn’t distract from what really matters-the food. There’s a steady hum of conversation, and during peak hours, it’s clear this place has built a loyal following. Based on both personal experience and consistent online reviews, the service tends to be friendly and efficient, even when the dining room gets busy.
The menu leans heavily into traditional Vietnamese staples, with pho taking center stage. The broth is where this place really shines-rich, aromatic, and clearly simmered with care. It’s the kind of depth you don’t get from shortcuts, and it shows. Whether you go for a classic beef pho or something lighter like chicken, each bowl comes out steaming hot, layered with fresh herbs, tender meat, and perfectly cooked noodles. Adding lime, bean sprouts, and basil lets you tailor each bite, which is part of the fun.
Beyond pho, the menu offers a solid range of options like spring rolls, vermicelli bowls, and rice plates. The fresh spring rolls, in particular, stand out for their balance of textures, paired with a peanut sauce that’s just the right mix of sweet and savory. Portions are generous without feeling overwhelming, making it a great spot whether you’re stopping in for a quick lunch or a more relaxed dinner.
One thing worth noting is that while the focus is clearly on authenticity and flavor, the menu isn’t overly complicated, which actually works in its favor. It keeps the experience approachable, especially for anyone new to Vietnamese cuisine. Reviews across platforms like Google and Yelp often highlight the consistency, which is a big deal for a place centered around something as nuanced as broth-based dishes.
There might be occasional wait times during busy hours, and like many small local diners, seating can feel a bit tight when it’s packed, but those minor trade-offs feel pretty reasonable given the quality coming out of the kitchen.
Two steamed wheat flour buns filled with BBQ pork and served warm. (They’re about the size of the palm of your hand.)
7pcs served with a sweet sauce.
8pcs potstickers with the house sauce.
6pcs REAL crab rangoons served with a spicy sweet sauce.
2pcs pork egg rolls served with a house sauce.
Two large shrimp spring rolls available with two kinds of sauces.
Rare steak fully cooked in steaming broth (Gluten Free) - Beef may be substituted with chicken, tofu, or shrimp. Every bowl of beef bone broth comes with a plentiful helping of rice noodles, white onions, and green onions. Sides include cilantro, Thai basil, bean sprouts, lime, and (upon request) jalapeños.
Every bowl comes with white rice, green onions, pickled carrots and daikon, and a protein marinated in a scrumptious sauce!
Monday 11:30 AM - 08:00 PM
Tuesday 11:30 AM - 08:00 PM
Wednesday 11:30 AM - 08:00 PM
Thursday 11:30 AM - 08:00 PM
Friday 11:30 AM - 08:00 PM
Saturday 11:30 AM - 08:00 PM
Sunday Closed
Contact Details